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Afghan Cuisine Gets a Family-Approved Contemporary Makeover at This Gorgeous New East Bay RestaurantJaji debuts in uptown Oakland on Thursday, January 30, showcasing Afghan food in an entirely ... Among the other family-approved dishes is a braised lamb shank made with a spice profile from ...
For the real Afghani deal, however, put aside the safety of the kebab and opt instead for the Qabili Uzbaki, a massive marinated and braised lamb shank covered with rice, caramelized carrots and ...
The modern Afghan restaurant Jaji opened in Jan. 2025 below the Kissel Uptown Oakland in Oakland, Calif. Pictured: braised lamb shank with mastawa. (Hardy Wilson) Jaji is the second endeavor from ...
The western Sydney stalwart has been serving up Afghan flavours for 16 years, with plates piled high with charcoaled meats ...
Many of the classics are here, from mantu to a Godzilla-sized lamb shank to kabuli palaw, the fruit-and-nut-spiked pilaf often cited as the national dish of Afghanistan. But Iglesias is a tireless ...
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