Let the Thanksgiving celebrations begin! Chef Alex Guarnaschelli is stopping by the TODAY kitchen to share two of her favorite holiday recipes that feature a few flavorful twists. She shows us how to ...

This is a dessert that everyone loves because it's just so American. I love this dessert because it's completely make-ahead and beyond tasty. It belongs anywhere: the Thanksgiving pie table, the ...

Gnocchi is wonderful as any side dish or main course. It can be hearty with little meatballs or shellfish. It can be dressed up as a vegetarian dish with cheese and mushrooms or roasted root ...