Defrost overnight in the refrigerator before reheating. Rajma is traditionally eaten with chawal, or basmati rice, especially ...

Ingredients of Chawal Ki Kheer (Rice Kheer) Recipe: Fragrant Basmati rice simmered in whole milk sweetened with sugar and flavored with green cardamom powder, garnished with slivered almonds and ...

Dahi chawal (curd rice) is a comfort food for many. But what if we told you that you could make it even more delicious? Enter Crispy Dahi Chawal - a dish that'll take your taste buds by surprise.

Rice is a staple crop in India, cherished in daily meals and grand feasts, enriching the country's agricultural landscape. It ...