This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Resist the urge to chop the marinade ingredients for the lamb too finely or smooth; you want the small chunks of anchovy to transform into sweet, charred bits on the grilled chops. And while it might ...

If you're looking for a low-key way to razzle-dazzle your family this Easter, we've got just the thing for you: lamb chops! Before you think lamb is a bit extra, trust us: Lamb chops are an iconic and ...

The next time you’re cooking a nice meal for two at home, consider lamb rib chops. They can seem intimidating to cook — after all, they’re pricey and the meat is tough when overcooked — but they needn ...

There are a lot of great lamb recipes out there, and yet, lamb is still a surprisingly underrated choice of meat. It's healthy, flavorful, and highly versatile, which has us dreaming of a delicious ...

Jackie Bullock adapted a Julia Child recipe for butterflied leg of lamb to work on broiled or grilled lamb chops. Makes 4 servings 4 lamb chops 3 to 4 tablespoons olive oil 2 tablespoons soy sauce ...

Yet even the best cut of lamb may sometimes taste flat without the ... and may be a hint of lavender for a marinade that ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CHICAGO — Cardel Reid, executive chef of The ...

Lamb shoulder chops are an oft-overlooked dinner option that I think should be on your table more often. Rib chops are too dainty (“Lollipops?” No). Saddle chops (those mini T-bones), too expensive.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...