Butterball's Turkey Talk Line has been providing a service on how to make a great Thanksgiving Day turkey for more than 40 ...

As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

This is the first major breakthrough in store-bought turkeys in recent memory—it's cooked from frozen. A glistening, golden ...

As you get ready for the big feast Thursday, here are a few tips from Butterball Turkey Talk-Line expert Gwen Carlyle: • Make a turkey journal. Carlyle suggests writing down what you purchased, ...

When the thigh reaches 180° and the breast or stuffing reached 170°, the turkey is done. Brining your turkey before you roast it ... for every pound of meat, according to Butterball.