Part I: Industry Perspective—The Shift Toward Adaptive Culinary Ecosystems The modern Chinese restaurant is no longer a ...

The Shift Toward Modular and Ergonomic Kitchen Design The international landscape for Japanese dining is undergoing a transition from traditional, labor-intensive setups to “Modular Culinary ...

The coffee shop industry is defined by the proliferation of specialty coffee shops serving coffee-based drinks along with a range of baked goods, light sandwiches and snacks. There are approximately ...

Coffee shops have always been popular gathering spaces among coffee lovers, but with the rise of remote working, especially post-pandemic, they have become a hotspot for remote workers and students as ...

Cultivating local talent and fostering community spirit through architectural design is the heart of this competition. The challenge is to design a community-based busking café that provides a ...

Tesco is rolling out a new cafe design across its UK stores, created by Path. “We recovered post-pandemic and wanted to continue the trajectory of growth,” says Tesco Hospitality’s head of marketing ...