Brown the chicken, then simmer longer and check with the meat thermometer to ensure the thicker breast are heated to 165F in ...

Cleaning your cast iron pan has literally never been easier. Try out this quick cleaning trick that won't ruin your cast iron ...

Cast iron chicken pot pie is pure comfort food that's perfect any time. Made with tender chicken, flaky biscuits, and a ...

Slightly sticky and sweet, teriyaki chicken uses only 7 ingredients and is ready in 30 minutes. The chicken is simmered in ...

4 bone-in, skin-on chicken breast 2 tbsp canola oil kosher salt and freshly ground black pepper Preheat the oven to 475°F. On the stovetop, heat a large cast-iron skillet over high heat.

Here, I turn the versatile vegetable medley into a skillet dinner by cooking it in the same pan that’s used to cook chunks of chicken breast. The savory chicken is seasoned with sweet paprika ...

NORTH TEXAS — The storied rivalry between the TCU horned frogs and the SMU Mustangs continues Saturday at the Battle for the ...

Place chicken breasts between two sheets of plastic ... Pour oil into a large cast-iron or other heavy skillet and set over medium-high heat. Once hot but not smoking, lay in chicken, taking ...

The largest defeat the SMU Mustangs had ever handed the TCU Horned Frogs was a 56-21 win back on September 28, 1985. Fast forward 39 years and one bye week late ...