Pork chops are one of the most underrated meats out there—juicy, flavorful, and surprisingly versatile. Whether you love them ...

Make these quick and easy honey garlic pork chops with me! Tender, juicy chops are seared to golden perfection, then coated ...

Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.

Heat oven to 425°F. Coat 17 1/4" x 11 1/2" rimmed baking sheet with cooking spray. Mix juice and mustard; reserve 2 Tbsp. In ...

Shanghainese pork chop and vegetable rice is an all-in-one dish: you get everything you need on a plate (or in a bowl) – carbs, vegetables and meat. I make the rice with as much vegetable as ...

There's a scene in Season 7, Episode 5 of the eternal animated sitcom "The Simpsons" in which perpetual 8-year-old Lisa Simpson announces to her family that she will no longer eat meat of any kind.

My friends have weeknight recipe requests. I have answers (like Ali Slagle’s honey-habanero pork chops with carrots).

Cook the remaining cutlets in the same way, using the oil remaining in the skillet. Spoon the scallion-cilantro mixture onto the finished chops before serving. Christopher Kimball is the founder ...

Set aside. Dice the reserved lamb scraps into chunks. Remove the chops from the pan, then add the scraps to cook in the fat until crispy. Once cooked, remove the scraps and set aside. Leave the ...