The salmon croquette or patty that shows up in Southern meat-and-three’s is typically fried in lots of oil and served with remoulade or another rich sauce. Atlanta chef Virginia Willis employs some ...

Add Yahoo as a preferred source to see more of our stories on Google. Salmon cakes in bowl with lemon - Clarkandcompany/Getty Images Crab cakes may be a bit more popular, but salmon cakes are another ...

Whip up these salmon recipes, which only require 30 minutes or less of active cooking time and are all rich in flavor and ...

With a career that demanded she work outside the home, my mom was often tired in the evening when she came through the door and faced her hungry family. During the week, there were two things she was ...

Classic Salmon Cakes are so tasty, they don't even need a sauce. A simple squeeze of lemon or lime does the trick for these fantastic Salmon Cakes. Yahoo Sports ...

Vintage recipes earned their place at the table for good reason: big flavor, approachable preparation, and ingredients that were easy to find. This collection brings back the beloved classics that may ...

– Use pre-cooked salmon in salmon cakes. When fresh wild Alaska salmon is out of season, use canned wild salmon, which provides the same nutritious omega-3 fats. May 16 kicks off Alaska salmon season, ...