Andrew Zimmern is encouraging home chefs to get crafty because it’s pantry raiding time. The award-winning chef and host of MSNBC’s What’s Eating America whips up a recipe for cold spicy peanut ...

This isn’t my first spicy peanut noodle recipe, and more likely than not, it won’t be my last. That’s because it’s generally a fast, flexible and flavorful dish — three of my favorite recipe-related f ...

What meals have been in regular rotation during social distancing at your house? Versions of this week’s recipe for Bright and Spicy Shrimp Noodles have been a favorite over here. With a few simple ...

Every Wednesday night, Bon Appétit food director Carla Lalli Music takes over our newsletter with a sleeper-hit recipe from the Test Kitchen vault. It gets better: If you sign up for our newsletter, ...

Summertime is, to me, synonymous with spicy peanut noodles, which I’ve been making every summer since I was allowed to cook pasta by myself. I love them so much that they almost make suffering through ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Life is like a box of noodles ... You take all the dry bits and you rehydrate them week after week, trying your best to spice them up with love and a little sauce. And then there are the times, in ...

Samyang Foods CEO Kim Jung-soo, the creator of Buldak Ramen, and her son and heir Jeffrey Chun stand in front of wall displaying the company's products from years past. (Jean Chung / For The Times) In ...

The Grammy award-winning artist serves as an executive producer for the new music competition series, 'KPOPPED' on Apple TV+ AppleTV+ Megan Thee Stallion tested her spice tolerance while eating Buldak ...

Deepika Padukone-Alia Bhatt, the leading ladies of Bollywood are expected on the big screen in 2026. (Image; X) Who doesn’t crave a hot bowl of slurpy spicy instant noodles on a rainy day in. But the ...

Just like we love a warm soup in the winter, hot weather bring with it cravings for anything ice cold. But we can’t survive on watermelon alone, so when the craving hits, we reach for cold noodles.