There’s something universally appealing about a plate of crispy, juicy fried chicken. The tantalizing crunch of the gold ...

However, YouTube chef Alex Mejia took to the channel to share another reason for working with water: Your breading will stick to the chicken much better. It's nothing short of a culinary tragedy to ...

It's all about the coating if you want to achieve the crispiest, crunchiest fried chicken of all time. Here is Padma ...

Counting calories? Look no further for low-calorie options at Chick-fil-A, from grilled chicken to salads, as curated by a nutrition expert.

Karaage is probably the most popular bento side dish. For me, fried chicken was something I bought from the store. Living in India, I became a home fryer. I used a recipe passed around for the ...

Another first timer at the fair, Sticks N Things, takes the idea of battered and fried chicken on a stick -- a popular offering from longtime fair vendor Gold's Boss Hogg, and ups the game by ...