Chapter 1. Introduction -- Chapter 2. Theory -- 2.1 Spectroscopy -- 2.2 Introduction to atomic spectroscopy -- 2.3 Quantitative considerations of transitions -- 2.3.1 Population of atoms in a state : ...

Milk is one of the fundamental food groups in the human diet, both as various dairy products and in its original state. The 2008 Chinese contaminated baby formula scandal increased awareness amongst ...

For laboratories needing a high-performance furnace-only atomic absorption (AA) spectrometer, the PinAAcle 900Z is a longitudinal Zeeman system with a true double-beam design for fast start-up and ...

Due to increasing environmental pollutants and global industrialization, food and water safety have become crucial concerns today. Ensuring that consumables are free from harmful contaminants is a ...

*If you learn how to use atomic absorption spectroscopy (AAS), you can do accurate and reliable chemical research. But it takes practice and concentration to fully grasp its basic ideas. Understanding ...

Atomic Spectroscopy is the technique used to determine the electrical components of the analyte through its mass spectrum. Nowadays, several techniques are available, and choosing the right one ...