Sourcing fresh, local fish for their rendition, Squatchsami's fish and chips feature Pacific halibut or lingcod (a ground ...

Chips fried in groundnut oil are similarly grease-free and, given that the approach means you can actually taste the fish that you’re eating, halibut or Dover sole are good shouts here ...

Golden Crisp Fish and Chips on Weston Road is about as family-run as a restaurant ... He serves four varieties of fish — haddock, halibut, roughy and Alaskan white — plus fries cut daily from potatoes ...

Lay out your halibut on a baking sheet/tray and season with salt and pepper. Brush or drizzle with 1 tablespoon of the olive oil and rub the remaining spice mixture over the fish on both sides.