How many ways are there to make a ham sandwich? Ham and Swiss? Or pepper jack? Maybe provolone? And on rye? Or whole wheat? With mayo? Light or regular? These are important questions, because next ...
For French sandwich shops in New York, jambon beurre — ham on a buttered baguette — is one of the most difficult, yet satisfying feats. By Florence Fabricant Jambon beurre, meaning ham-butter, or just ...
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