Crescent dough (one of my favorite store-bought hacks) transforms everyday sandwich ingredients into a flaky, crowd-pleasing appetizer in this recipe, packed with salty-sweet ham and melty cheese, and ...

-Preheat oven to 350-degrees. Then coat a 9×13-inch baking dish with cooking spray and set it aside. -Unroll the pizza dough onto a cutting board and press into approximately a 13×18-inch rectangle.

We may receive a commission on purchases made from links. Classic iterations of the beloved brunch staple Monte Cristo sandwiches resemble typical ham and cheeses, with French toast-like bread dusted ...

Preheat the oven to 375°F. Spray a 13-by-9-inch baking pan with cooking spray and line with parchment paper. In a medium bowl, mix together the cream cheese, ranch dressing, and green onion. On a very ...

Confession: I could actually take or leave a lot of Thanksgiving food. I love hosting the big day, and will happily get up early on Thursday morning to start cooking everything from corn casserole to ...

Preheat oven to 400 degrees. Line 2 large baking sheets with parchment paper. Gently unfold 1 pastry sheet and place on a lightly floured surface. Use a lightly floured rolling pin to flatten out the ...

There are a few classic food pairings that just feel so right: peanut butter and jelly, bead and butter, coffee and doughnuts. But nothing compares to the most savory pairing of all: ham and cheese!

Tip: The ham, cheddar, and gruyere cheese can easily be substituted for any other deli favorites including turkey, roast beef, colby jack, havarti, or gouda. Don’t let these pastries intimidate ...