As avid home cooks, we're constantly in search of new and interesting ways to make our favorite comfort foods. And it seems like the simplest things, like cornbread, are ripe for riffing. For an extra ...

Ina Garten's simple salad of corn, red onion, and fresh basil is the essence of summer. One surprising ingredient enhances ...

A juicy turkey is the undeniable classic of a Thanksgiving meal, but the side dishes can be controversial. Ina Garten has a ...

I love a comforting, stewy soup, and Ina Garten's Cheddar Corn Chowder does not disappoint! Each spoonful tastes so ...

There are many ways to cook corn on the cob. But if you're going with the most basic technique, then we suggest following Ina ...

Ina Garten has found the most delicious way to use your leftover corn on the cob. Sure, you can work leftover sweet corn into salads, but Garten’s fresh corn pancakes really let the corn flavor be the ...

Ina Garten makes corn pancakes with fresh corn. She takes corn off the cob and mixes it with cornmeal, buttermilk, chives, Sriracha, and more. The Barefoot Contessa doesn’t mix the batter too much to ...

Planning a party but have no time to cook the day of the shindig? Find yourself in the same bind with family dinners? Ina Garten, a.k.a. the Barefoot Contessa, can relate. "When I had a specialty food ...

Ina Garten adds curry powder to butternut squash soup for a bold, warm twist. Roasting squash, apples, and onions enhances the soup's flavor and texture. Toppings like cashews and coconut add crunch, ...