The Karnataka Milk Federation (KMF) has installed geo-positioning systems on its ghee supply vehicles to Tirumala Tirupati ...

Karnataka’s home-grown dairy brand ... “ISL proudly announces a new partnership with prominent dairy and milk products brand Nandini.” The 11th season of the ISL tournament will take ...

Just in June this year, the Karnataka Milk Federation (KMF) increased milk prices by Rs 2, offering an extra 50 ml of milk per 500 ml sachet. The CM, after inaugurating the new office of the ...

Excessive rainfall has already caused a spike in vegetable prices, and now Karnataka is preparing for a potential increase in milk prices for the second time in three months. A proposal recommends ...

Chief Minister Siddaramaiah on Friday said the government would consider increasing the price of the Nandini brand of milk, marketed by the Karnataka Milk Federation (KMF), in the coming days and ...

Karnataka Cooperation Minister K N Rajanna announced plans for a milk price hike, highlighting the state's low procurement ...

Karnataka's dairy sector is in conflict as milk unions pressure the government for higher retail prices while farmers demand increased incentives. Despite a recent price hike, unions struggle with ...

Chennai: Tamil Nadu -based A R Dairy Food Private Limited, which is at the centre of a raging row over allegations that the ...

After sponsoring the Scotland and Ireland teams for the T20 Cricket World Cup, the Karnataka Milk Federation (KMF), which markets its dairy products under the Nandini brand, has decided to promote ...

NASA’s Roman Space Telescope gears up to uncover the secrets of galactic fossils Gopichand Thotakura, India's first space tourist returns to Earth! Here’s the cost of private space travel if ...

The Karnataka Milk Federation on September 19 issued a clarification after Andhra Pradesh Chief Minister N Chandrababu Naidu alleged that animal fat was used in making Tirupati laddus during the ...

Amul stated that they never supplied ghee to the Tirumala Tirupati Devasthanam (TTD) for the preparation of laddus.