Bengaluru/IBNS: The Karnataka government has ordered the usage of Nandini brand ghee at all 34,000 temples in the state amid ...

KMF managing director MK Jagadish said the Nandini Ghee supply was restored after the TTD awarded a tender to KMF a month ago ...

Karnataka government mandates Nandini ghee in temple dishes after Tirupati laddu controversy; temples directed to maintain prasada quality.

KMF opted out of a tender for supplying ghee to Tirumala Tirupati Devasthanams (TTD), which manages the Sri Venkateswara ...

Amid controversy over the use of animal fat in ghee at the Tirupati temple in Andhra Pradesh, the Karnataka government on ...

The Tirupati Laddu, also called the ‘Srivari Laddu’, has been the main offering at the temple for more than 300 years. The ...

Temples in Karnataka have now been ordered to mandatorily use only Nandini ghee of the Karnataka Milk Federation (KMF) for making laddoos or any other type of sweets as offerings.

Lab analysis revealed foreign fats, including animal fats, in the ghee used for Tirupati laddu prasadam during the YSRC ...

Following the Tirupati laddu row incident, Union Minister for Consumer Affairs, Food and Public Distribution Pralhad Joshi ...

The controversy began when the supply of Nandini ghee, a key ingredient in the laddoos offered at the Sri Venkateswara temple ...

The delegates of the Singapore Business Federation (SBF) expressed interest in setting up their office in Bengaluru during a ...

Joshi expressed deep concern that the use of animal fat and fish oil in the 'Prasadam' at a holy Hindu temple Tirumala ...