From ground lamb Indian recipes such as biryani with ground lamb and peas, to Mediterranean recipes such as feta lamb sliders and Mediterranean lamb bowls, to Greek ground lamb recipes like Greek lamb ...

Food & Wine's guide provides recipes from around the globe, along with helpful tips from your favorite chefs and flavoring ideas to add to your repertoire. Moussaka with Yogurt Béchamel 1 hr 30 mins ...

Place 1 phyllo sheet on a clean work surface, keeping remaining sheets covered with a damp paper towel to prevent them from drying out. Brush phyllo sheet lightly with 1 teaspoon oil.

Ground lamb can be used in recipes like lamb burgers, meatloaf, or stir-fries. It is also often found in curries, shepherd's pie, Mediterranean-style vegetables and grains, and kabobs. Summary ...

These 65 clean-eating dinner recipes are here to kick-start your healthy eating habit without making you feel hungry or deprived. There's truly no limit to what you can add to your weekly rotation.

For lamb meatballs or burgers, both agreed to reach for the 80/20 fat ratio, which is the most common option in grocery stores. "For meatballs, 100% you want the fattier blend," El-Ghayesh said.

Ground meat is a grocery store staple that can be made from a variety of proteins — beef, lamb, turkey, chicken and, increasingly, plant-based — and prepared in any number of ways.

For Ramadan, Passover or Easter, lamb lends itself to a full spectrum of flavors and a variety of cooking methods. Here are 10 options for your holiday table.

Lamb curry. 2 Tbsp oil 2 tsp mustard seeds 1 tsp fenugreek 2 tsp ground turmeric 1 onion, chopped ¼ cup grated ginger 4 cloves garlic 1 red chilli, chopped ...