Of all the hearty ingredients you need for a Low Country boil, shrimp is by far the most important. They're more than just one of the primary proteins -- they're a vital source of flavor. We spoke ...

How to make a homemade low country boil. When you visit the low country of Georgia one of the most popular dishes you should have is a low country boil. A low country boil consists of red potatoes, ...

It's time to celebrate America with loved ones—and thanks to the queen of Southern cooking, Paula Deen's Southern Low Country Boil will make this year even more deliciously memorable. Her mix of ...

The typical Lowcountry boil, also known as Frogmore Stew or Beaufort Stew, contains seafood, pork sausage and lots of butter. It's tasty, but it's high in saturated fat and sodium. Today's recipe ...

Crawfish boils and their Carolina cousins known as Low Country boils always sound like a good idea, but they are notoriously difficult to pull off well. If you think you just dump a bunch of potatoes, ...

Fill Butterball or Masterbuilt Fryer to the MAX fill line with water.{} (NOTE: If using a seasoning bag, place bag in basket.) Set heat to 375 degrees and bring to a boil.{} This will take ...

A Low Country classic that’s messy, mouthwatering, and perfect for gathering around the table. Melissa Gilbert blasts Megyn ...