This Jim Beam Apple Bourbon Smoked Pork Shoulder is one of my new favorite twists to make smoked pork shoulder with! It ...

Thanksgiving Day turkey cooking has come a long way since I was a kid. I still have fond memories of seeing mom cook her turkey in that special oven bag enclosed in the massive roaster we only brought ...

“GEA wants to contribute to food quality and improve yields. We have several solutions for that,” says Willem Poos, Product Group Owner – Marination at GEA Food Solutions. For Poos, improving the ...

Cultured meat company Mosa Meat has closed a $55m (€47m) Series B funding round. FoodNavigator asks the start-up’s Head of Operations, Sarah Lucas, exactly how it plans to use the money. The round was ...

Much like brining this method allows you to place seasonings and flavor directly into the meat. Injecting is also fantastic way to introduce a ton of flavor and moisture into some of the areas prone ...