You can also use a boneless turkey breast or boneless turkey roast swapped in for turkey tenderloin ... on how the store ...

As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

We'll teach you how to cook a turkey breast using our delicious Easy Roasted Turkey Breast recipe, which works well for ...

Reheating turkey in the oven is the best way to reheat it without drying the turkey out. Microwaving turkey dries it out and ...

How long does it take to cook a turkey? Stuffed or unstuffed? Butterball has your answers for Thanksgiving cooking success.

3. In a bowl with a wooden spoon, work the butter, cumin, coriander, allspice, chile powder, and salt until the mixture is ...

Cutting the breast is easy enough: Follow the curve of the rib ... Nobody likes waiting hours for a roasted turkey. And ...

(A 2-to-3-pound boneless breast should take about 40 minutes.) Many turkey breast recipes recommend starting the oven at a higher temperature of 425 degrees. This sears the bird. Then the ...

Preheat the oven to 325 degrees. Remove the turkey breast from the refrigerator 30 minutes prior to cooking. Season all sides of the breast with salt and pepper, cover with a towel, and let sit ...