The city has one of Europe’s most diverse cuisines, from its world-famous arancini to spongy sfincione and twisty stigghiola. Colorful, bustling, slightly gritty Palermo, the capital of Sicily, has ...

Although Italians are rabid fans of their national cuisine, many fear it is swamping their city centres, drowning out local ...

Italians may flock to Sicily’s soft sands in summer, but this far-flung Mediterranean island is far more than just a beach destination. Families can scale Mount Etna in giant off-road jeep buses, ...