These muffins and scones are made for mornings when your coffee or tea needs a sidekick. They’re simple, cozy bakes that ...

In this episode of In The Kitchen With Matt, I will show you how to make lemon blueberry scones from scratch. This easy ...

What could be more tempting than a scone, tender and flaky within, delicately browned and slightly crunchy at the edges? Nothing, apparently, judging from the baker’s dozens of requests we’ve gotten ...

Scones are delicious, simple to make and can be made both sweet and savoury. You can add cheese to them, or keep them plain and top them with jam and clotted cream. As a baker, I’ve made hundreds over ...

Scones, scrumptious as they sound, are among the easiest things to bake; something even amateur bakers can attempt without too much stress Scones are best served straight out of the oven. The plain ...

Preheat the oven to 220°C/425°F/gas mark 7. Sift the flour into a mixing bowl and rub in the margarine until the mixture resembles fine breadcrumbs. Stir in the sugar if making a sweet dough. Make a ...

I once took a work trip to Ireland to do nothing but learn about Irish milk, cheese and butter. Lucky for me, the first thing I ate when I arrived, jet-lagged and haggard, was a scone. I still ...