This collection of Swedish recipes spans the calendar, from saffron-scented tea cakes for Saint Lucia's Day to dill-flecked spinach soup and crisp quick-pickled cucumbers perfect for a Midsummer ...

One variation of the classic Swedish open sandwich: ham and mimosa salad sandwich. Photo / Doug Sherring A touch of Nordic flair turns open sandwiches into a lunchtime feast. My one and only ...

When people picture Scandinavian food, they tend to picture cloudy jars of pickled marine mammals, mystery meats, and plates made entirely of brown foods. Many are unaware of the truth. The ...

For this holiday season at home, making some spiced drinks may spice up your evening. Twin Cities food writer Lindsay Guentzel shares her recipes for Scandinavian Glogg and infused vodka. Lindsay's ...

When Copenhagen's Noma was named the world's best restaurant a few years ago, it introduced a wider audience to the concept of New Nordic cuisine. A movement that swept Scandinavia (and, subsequently, ...

This Christmas, I decided to get back to my roots and make a whole bunch of Scandinavian cookies. In all, I came up with seven delicious, pretty cookies that you can serve holiday guests. Here are the ...

One can almost smell salt water lingering on fresh salmon or the aroma of cloves wafting from a mug of mulled cider. “Kitchen of Light” (Artisan, 2003, $35) transports the reader to Oslo, Norway, ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...