This Smoked Turkey Brine Recipe is combined with a Dry Rub And Butter Injection. This combination will give an amazing f ...

This smoked turkey rub will turn your smoked turkey into an amazing holiday dinner! For years I have talked about smokin ...

Let this be the year you “volunteer” to take the cooking outside. This smoked turkey recipe promises a perfectly burnished bird, encrusted with the smoky-sweet flavor of a BBQ-inspired brown sugar rub ...

Instructions: Rinse and pat the turkey dry. Remove giblets and neck if included. Rub the turkey inside and out with olive oil or melted butter. Combine the salt, pepper, smoked paprika, garlic powder, ...

Coat turkey breast with olive oil. Put rub on turkey and cover both sides. Cook the turkey breast on a grill until the internal temperature is 165 degrees. I like to smoke the turkey in a smoker (at ...

Instructions: In a plastic bucket or large, 2 1/2-gallon resealable freezer bag, combine the ingredients for the brine and stir thoroughly. Add thawed turkey to the brine (giblet bag and neck removed) ...

WASHINGTON (7News) — Thanksgiving is here! It's time to get the family together again, and talk about all the blessings we have and what we are thankful for...AND EAT!! It's the holiday where it's OK ...

Funnel cakes and chicken on a stick get lots of love, but if you were to name one signature festival food, it would be hard to beat a giant smoked turkey leg. It’s a meal fit for a king, and the ...

For this year’s Memorial Day cook-out we went straight to the source: Neil and Phyllis Strawder of Bigmista’s Barbecue. These two hand out brisket and “pig candy” (caramelized bacon) at farmers ...

Smoked turkey might not always steal the spotlight from brisket or ribs—but it can be on the same wow factor level when ...