Divide between two mugs and garnish with whipped cream and crushed candy cane as desired. Serve hot. Enjoy! This Starbucks ... pouring it over ice for an iced version of peppermint mocha.

Starbucks Espresso Roast combined with steamed milk, mocha sauce and peppermint-flavored syrup, topped with whipped cream and dark chocolate ... shaken with ice, water and real cranberries.