To thaw the turkey in cold water, thaw breast-side down, in an unopened wrapper, in enough cold water to cover it completely.

With Thanksgiving approaching, NDSU specialists remind cooks to thaw turkeys safely, avoid washing them and ensure they reach 165 degrees using a digital thermometer.

Cooking and entire turkey? Here are some free resources that can help beginners and experienced cooks as well.

Three houses on my street have already put out Christmas decorations, and I have yet to thaw my turkey for Thanksgiving. In ...

Thanksgiving turkeys are commonly purchased frozen and have to be thawed before roasting. To avoid spreading food-borne ...

When thawing in a refrigerator, it is recommended to place the turkey in a container to catch any drippings. Using this method, a turkey should thaw for 24 hours per five pounds, meaning a 20-pound ...

Discover the safest and smartest ways to defrost a turkey ahead of Thanksgiving so that you can prepare accordingly.

When you're cooking for the whole family, especially during holidays like Thanksgiving or Christmas, thawing your turkey correctly is crucial—not just for food safety, but also for even cooking. A ...

A fully frozen bird of the same size may take “one-and-a-half times as long,” said Nolan, adding that the Talk-Line’s test ...

Thanksgiving Day is just days away, but let’s face it: Hosting this holiday dinner is no easy feat. From knowing when to start thawing a turkey to how much turkey to make and the perennial question of ...

Thanksgiving is less than two weeks away, and if you have a large turkey to thaw out, you might have to start today.

Wondering whether you should rinse your turkey? Experts say skip it to avoid spreading bacteria. Learn key food safety tips ...