Milk powder, as a result of milk processing, is a key product and it is widely used in the manufacture of ice cream, chocolate, confectionery, cultured milks and yogurts, bakery products, soups, and ...

Experiments were conducted to establish a laser diffraction-based method for the determination of lactose powder particle size. This was accomplished using a Bettersizer 2600 equipped with a fully ...

Research was conducted to determine the optimum laser diffraction-based particle sizing dispersion method for Domperidone API. This study employed the Bettersizer 2600 - an automatic laser diffraction ...