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Sausage Burgers with Sriracha-Honey-Mustard Sauce: A Bold, Spicy Twist on Classic BurgersSince sausage tends to shrink while cooking ... For grilling: For stovetop: While the patties cook, I melt butter in a skillet and toast the burger buns until golden brown. This step adds an ...
The standard version stacks a sausage patty, bacon or ham with eggs and American ... free to celebrate the launch of two new Sourdough Melts — the Bacon Avocado Melt and the Southwest Chicken ...
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