Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought ...

By Danielle Nieman This two-ingredient Apple Slab Pie is the easiest and most impressive dessert you will ever make. ...

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From Nashville to New York, chefs are wrapping bold, unexpected fillings — like cheeseburgers, kimchi, and duck à l’orange — in intricately scored puff pastry. Caroline is a Southern-born ...

Fullerton’s Judy Bart Kancigor is the author of “Cooking Jewish” and “The Perfect Passover Cookbook.” Her website is cookingjewish.com.

Asparagus is in season and ready to enjoy! Cooking Instructor, Katie Cook, showed Hannah an asparagus in puff pastry dish that is perfect for spring entertaining. For more information about Katie ...

Often called a galette, this puff pastry tart is vibrant to look at and layering the flavours makes it easy to prepare. Preheat the oven to 220C/200C Fan/Gas 7. Line two baking trays with baking ...

But instead of using a bun to transfer those classic American flavors from hand to mouth, he wrapped the ensemble first in a crèpe and then sesame-flecked puff pastry, which he baked until golden and ...