Yvonne Allen of Jamestown, N.C., was looking for a recipe for a butter pecan cake. Mary Blair of Ellicott City, Md., sent in her recipe for the cake that she says won second place in the open division ...

Add Yahoo as a preferred source to see more of our stories on Google. If you’re going to stick with the O.G. this holiday, make this version. We swap out corn syrup in favor of maple syrup, so it’s ...

Preheat the oven to 350 degrees. Butter and flour a 9-inch square baking pan. Set aside. Cream the butter and sugar in a mixing bowl with an electric mixer until light and fluffy. Add the egg and beat ...

Begin by preheating your oven to 350 degrees F. Line two muffin pans with paper liners; set aside. In a skillet, heat 3 tablespoons of butter over medium heat. Add the chopped pecans and cook 5-6 ...

Featuring layers of tender sponge sandwiched with a decadent frosting, this beloved classic strikes the perfect balance ...

The neighborhood bakery cafe is satisfying both sweet and savory cravings all winter long with a lineup of treats featuring decadent butter pecan flavors as well as an assortment of hearty Sourdough ...

Chocolate continues to reign supreme on the list of favorite dessert flavors. It is hard to find anyone who doesn’t like chocolate. Some prefer dark chocolate, but my favorite is milk chocolate. You ...