That's because Ina Garten’s fabulous coconut macaroons are making the rounds on the internet yet again. These little gems are ...

When I need a quick, crowd-pleasing treat that looks like I put in way more effort than I actually did, I turn to this Easy Coconut Macaroon Recipe. With just three ingredients, one bowl, and zero ...

Pour the egg white mixture into the dried coconut mixture ... When all the macaroons have been dipped, melt the remaining 4 oz dark chocolate and scoop it into a pastry bag (or sealable plastic ...

These coconut macaroons are so easy to make with only 5 ingredients! They're zesty and limey, not to mention a delicious way to use up leftover egg whites. Preheat the oven to 180C/160C Fan/Gas 4.