World Ag Expo 2026 returns Feb. 10–12 in Tulare with global ag innovation, free seminars, youth programs, food booths, and ...

One of the key benefits of zone-based nutrition is cost efficiency. Some blocks may respond well to certain micronutrients, ...

World Ag Expo marketing manager Megan Lausten joins AgNet News Hour to preview the largest farm show on earth, coming February 10–12 to ...

By 1850, corn production required up to 90 labor hours. Learn how innovations from 1862–1875 transformed American agriculture forever.

Making Smart Fertility Adjustments Without Losing Sight of the Long Term. Adjusting fertility programs is a normal part of ...

In 1915, Minnesota produced 97% of America’s flour. Learn how three Minneapolis mills shaped U.S. agricultural history.

Rick Roberti of the California Cattlemen’s Association joins AgNet News Hour to discuss land loss, regulation, politics, and why agriculture ...

From 1850 to 1930, corn farming saw dramatic gains in efficiency. Learn how mechanization reduced labor, land use, and transformed food ...

Phosphorus timing is another key consideration during the post-bloom period. Rogers prefers an early-season phosphorus application as trees leaf out, when feeder roots are actively growing below ...

Dylan Rogers, with AgroLiquid, shared practical guidance on how spring fertigation can be managed more efficiently.

Roberti tied the wolf crisis into a broader pattern of policy failure. He said California continues to lose farmland to development while importing more food than it exports — a shift he called ...

When it comes to tree crop nutrition, what growers did last season can have a major impact on what they see in the orchard ...