News

Despite market rumours, the European Commission has not resumed its review of Mars’ $35.9bn takeover of Kellanova. The ...
Discover how the food and drink industry is being challenged to act on sustainability. Join Sustainability September for ...
GLP-1 weight loss drugs like Ozempic and Mounjaro are booming, but their impact on gut health is raising critical questions.
Climate change is threatening global food security, but ag-tech offers hope. With AI, blockchain, and other innovations, ...
Unilever aims to focus on performance, refocusing on core brands and select geographies, and marketing based on influencers ...
The food and beverage industry is facing mounting disruption - from labour shortages and rising costs to climate change, ...
The EU already regulates 14 allergens. A new study calls for a further four - pine nuts, pea and lentils, buckwheat and ...
The Eu-Mercosur deal has been agreed. This will have wide-ranging consequences in food and agriculture, from geographical ...
PepsiCo has ventured into the functional drinks space with its prebiotic cola. Glenn Gibson, who coined the term 'prebiotic' ...
Bel Group’s Caroline Sorlin on precision fermentation, animal-free dairy, start-up pitches, clean-label innovation & ...
Global Taste Elevation Co., focused on international and shelf-stable brands like Heinz and Philadelphia, and North American ...
Confectionery sales are booming, driven by timeless favourites, gifting occasions, and a growing appetite for better-for-you ...