Prepare the pastry by mixing together salt, butter and flour in the food processor to get a coarse mixture, until the butter almost disappears. Add water one tablespoon at a time and mix until the ...

Offers available Wed 6/11/2024 – Tue 3/12/2024. While stocks last. Selected IGA stores in QLD & Northern NSW. Excludes IGA Local Grocer and Xpress. In store offers only. Some items may not be ...

A no-bake nostalgic sweet treat, perfect for parties or gifts.

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Buttery crispy tortilla with peaches and a sweet creamy filling.

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Spice up dinner with Cajun lamb cutlets! Perfectly seasoned, tender, and juicy — this recipe brings bold flavours to your table! Recipe supplied by Australian Lamb. Place lamb cutlets in a large ...

To make the plum sauce, heat one tablespoon of the oil in a saucepan over a medium heat and gently sauté the onion, garlic, chilli and ginger, stirring with a wooden spoon. Add the tomato paste, plums ...

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To make the sorbet, remove the pit of 4 peaches and puree them in a blender, follow with coconut cream, maple syrup, lime juice and almond extract, blend again to mix. It should taste slightly ...

In a food processor, combine all the ingredients and pulse until it comes together. Transfer to a bowl. Using slightly damp hands, scoop a tablespoon and roll the mix into balls. Repeat with the rest ...

With this festive assortment of delicious deli meats and cheeses, yule be serving up a hit to your guests.