The vineyards at Pyramid Farm in Marlborough’s Avon Valley have never been run of the mill, with plantings that follow the ...

Dr Edwin Massey explains why climate change is the most significant long-term challenge facing the viticulture industry.

New Zealand feed producers are being urged to boost staff training to maintain efficiency and product quality.

Talk about whether New Zealand should withdraw from the Paris Climate Accord asks the wrong question, says Waikato dairy ...

Two high producing Canterbury dairy farmers are moving to blended stockfeed supplements fed in-shed for a number of reasons, not the least of which is to boost protein levels, which they can’t achieve ...

Which is perhaps why Jascha Oldham-Selak sent a note across his analytical chemistry class in 2017, offering Sanne Witteveen ...

Charitable status in New Zealand is intended to support organisations that advance public benefit through education, relief ...

Leo Argent talks with Neil Chesterton, winner of the Veterinary Impact Award for his work on lameness in cattle and cow ...

Frances Beeston, Jo Sheridan and Lara Sutton have been selected to compete for the Fonterra Dairy Woman of the Year title.

OPINION: After years of financial turmoil, Canterbury milk processor Synlait is now back in business. This was confirmed when ...

OPINION: The world is bracing for a trade war as the threat of tit-for-tat tariffs between the US and China intensifies.

A new report from Kordia reveals 28% of NZ large businesses consider AI generated cyber attacks to be a top threat to their ...