If you do choose to baste your bird, it's generally recommended to baste a turkey no more than every 30 to 45 minutes. This ...

Searching for a natural Tom Turkey, straight-laced, regular guy? No additives? Good luck. As the name implies, it’s a large ...

We would do well to reflect on we are grateful for, instead of on how much we would like to hurt our relatives for already ...

This guide explains how pick the right turkey, when to buy it, how to prep it and when to start cooking. It also comes with a ...

The gents in my household don’t spear so much as a Butterball ... use a basting spoon to bash the Brussels sprouts already in there to the side, and heft the turkey in. By myself.

If using a self-basting turkey (such as a frozen Butterball) or a kosher turkey, omit the salt and sugar; instead, apply 4 teaspoons of the herb paste to each breast side and 2 teaspoons to each leg.