A Mediterranean-inspired Boursin chicken casserole, skillet chicken thighs with chickpeas and feta, and a smoky chicken and ...

This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked ...

In a small bowl, whisk together the garam masala, salt and pepper until combined. Place the chicken thighs atop the pear mixture, and sprinkle both sides with the garam masala mixture, finishing with ...

A cast-iron skillet is a versatile and useful tool to add to your kitchen inventory and these delicious recipes will help you ...

I sautéed the vegetables on the stove before adding the chicken. I first preheated the oven to 375 degrees. Then, I sautéed the veggies in olive oil in a cast-iron skillet. Once the veggies ...

Season both sides of the chicken thighs with salt and pepper, place in the refrigerator uncovered overnight. Heat the oil in a large cast-iron skillet over medium-high heat. Once the oil is hot ...

To make your this cast iron skillet recipe, you'll need a package of chicken thighs, olive oil, buffalo seasoning, ranch ...

Whatever you do, resist the urge to soak your dirty cast iron or run it through the dishwasher. For really stuck-on bits, a simple pantry staple will have your skillet looking better than new.

“You should always clean your cast iron skillet after every use,” she says. “First, rinse the skillet with warm water, then take a sponge or stiff brush to scrub and remove any food crumb ...

This amazing cast iron chicken pot ... sticks with buttermilk sauce. Shredded chicken and vegetables make up the pot pie portion of this delicious dish, along with some cream and seasonings. Cooking ...