Save time (and hassle) by throwing all your dinner ingredients in one pot! Check out these recipes for one-skillet meal ideas ...

If you’re looking for a quick, tropical-inspired meal that’s bursting with flavor, this Coconut Lime Chicken is for you. In ...

Step 1: Microwave 1 cup of the broth until it’s steaming hot. Crumble the saffron into the broth and set aside.

Mojo chicken is a classic dish in cuban cuisine, and this version recalls mojo criolli with its citrus-tinged, lightly smoky ...

If you’re in the mood for noodles, Judy Kim’s chile oil noodles with cilantro are supremely pleasing and spicy enough to ...

The USDA says two days, but that may not be the final word on when your bird goes bad. Here's what you need to know about the shelf life of poultry. David lives in Brooklyn where he's spent more ...

Ellie Cook is a Newsweek security and defense reporter based in London, U.K. Her work focuses largely on the Russia-Ukraine war, the U.S. military, weapons systems and emerging technology.

Phojanakong uses the saute pan for chicken dishes or baby bok choy, and takes out the 3-quart saucepan when he needs to heat up leftover soups and sauces and cook rice or small portions of pasta.

That’s why I love their cookbook, Hot Sheet, so much. Not only are the recipes delicious, they’re perfect for my small space, with most using only one half sheet pan to create an entire meal. It’s ...

Many offer premade meals delivered directly to your door — no cooking, cutting ... and said they had a “much better selection of chicken.” Why we love it: For those short on time, Home ...