The very nature of baking your pizza in a cavernous skillet like cast iron makes for a thicker ... But it does make for a ...

Grease a 10-inch cast-iron skillet with olive ... Pull the dough to the edges of the skillet (It may already fill the skillet.). 9. Cover the dough with pizza sauce. Sprinkle with the shredded ...

Using a cast iron pan to cook frozen pizza is a simple method that results in a crispier pie, more akin to homemade. The secret lies in the ... So whether it's a Chicago-style deep dish or a thinner ...

Whether you order a pie from your go-to pizzeria or make a homemade deep-dish pizza for dinner ... To follow these tips, place the pizza in a cast-iron pan for a crispy crust, use a pizza stone ...

She has appeared in the New York Times Food section, on Food Network’s Recipe for Success ... avoid soaking your cast-iron pan in water, and make sure to dry it with a dish or paper towel ...

Among collectors, conversations about cast iron have ... spray the pan with Easy-Off Oven Cleaner, following directions on the can. Enclose it in a jumbo plastic bag and let it sit for two days. Rinse ...

So long as you re-season your cast-iron skillet after washing, it’s absolutely fine to use some gentle dish soap ... tomatoes and asparagus. The deep grooving that covers the entire surface ...

It doesn't take more than a few minutes to clean a cast-iron pan. You also don't need to give your pan a full, deep clean after every use. If you've only fried an egg or reheated some chick breast ...

Get Bobby flay's mushroom-cornbread dressing recipe, which calls for cooking the mixture in a cast-iron pan. This cranberry ... elegant holiday side dish. You'll need carrots, oil, balsamic ...