A tongue-twister and soul-satisfier is this dish of Kovilpatti Kadalai Mittai. Being all shades of crunchy, it is a beloved snack in the southern town of Tamil Nadu. It is made from roasted peanuts ...

But on that bustling Ramzan evening, as we merge into the crowds of Kottaimedu, munching on the delicate ‘muttai mittai’, it does not matter.

The gift hamper consisted of eight regional delicacies, with GI tags, like the Kovilpatti kadalai mittai, Pattamadai pai, Thoda shawl, Ooty Varki, Kancheepuram silk sari and local spices. On the ...

This includes Kancheepuram silk saree, Pathamadai mats, Toda shawls, Kanyakumari cloves, Kovilpatti Kadalai Mittai, Ooty Varkey, Erode turmeric and Kodaikanal garlic. March 22, 2025 10:20 “Will ...