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Ossobuco with peas

Ossobuco—a true gem of Lombard cuisine—hails from the charming city of Milan. I mean, really, it's amazing. This classic ...
In this week's episode of Ludo à la Maison, Chef Ludo Lefebvre takes on one of Italy's most famous comfort foods: Osso Buco, or braised veal shanks (the extremely literal name means “bone with a hole" ...
What do you think the odds are that my wife, Lucy, and I would attend three dinner parties given by three different hosts -- none of whom knew us or each other -- in three different parts of the Los ...
If you've been craving authentic Italian cuisine, then look no further than the traditional osso buco recipe from chef Nicole McLaughlin in this video. It features tender veal shanks braised in a rich ...
Osso buco is a fine Italian stew made with veal shanks, a richly flavoured cut of meat (its delicious bone marrow is a bonus) that should be cooked slowly until tender. The last time I made osso buco, ...
“The main difference between cooking at home and cooking professionally lies in the level of advanced preparation,” said chef Ferran Adrià in The Family Meal (Phaidon). When a professional chef makes ...
An undocumented mother fled violence in Mexico. Now she fears being separated from her kids.
There are few more alluring -- and satisfying -- dishes than braises, especially now that there’s a little chill in the air. Inevitably, they’re fork-tender and flavorful, glossy with rich, aromatic ...