Red Lobster's CEO Damola Adamolekun confirmed the endless shrimp promotion will not return to the menu anytime soon.

We’re not intending to do any more price increases for the rest of the year, regardless of what happens with tariffs’ — Red ...

Costco is an obvious choice for bulk dry goods, but don't skip the frozen section -- especially for seafood. It has great ...

Chain restaurants were a in a hayday during during the 1980s. If you went out for dinner, it was likely at one of these ...

But the arrival of Park City, a 30,000-square-foot outdoor venue, is change on a different scale. It is the latest project ...

“We are one step closer to getting a Chick-fil-A,” said town supervisor James E. Quigley, after the unanimous approval. If ...

Skip the tourist traps—these Nevada buffets are where the locals actually eat, serving up real value, bold flavors, and ...

In the Heritage Valley, an agricultural region along a stretch of Highway 126, there are more tractors than Tesla ...

As the Kingdom of Saudi Arabia continues its ambitious Vision 2030, the culinary scene has become one of the cornerstones of ...

A crisp Sauvignon Blanc enhances the delicate crab flavors without overwhelming them, while a light Pinot Grigio provides a clean backdrop that lets the mushrooms shine. For those who prefer red wine, ...

That moment happens regularly at Johnny Bull’s Steakhouse in Louisburg, North Carolina, where the lobster bisque has locals and visitors alike making the pilgrimage to this unassuming brick building.

Why settle for corporate seafood when these Florida spots serve the real deal - fresh, local, and packed with personality.