As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

Roasting a turkey in your convection oven is about 25% faster than in a traditional oven. Here are cooking times to get it ...

A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep ...

Learn where to place the thermometer in a turkey for an accurate temperature reading. Knowing where to get the best reading ...

Thanksgiving is mere days away and it's time get ready for preparing the turkey, the star of the meal. Here's are a few ...

We tested the four most popular ways of cooking turkey outside to find the best and safest ways to do it this Thanksgiving.

Cooking a turkey to perfection is both a science and an art, requiring attention to detail to ensure a moist, flavorfu ...

Butterball's Turkey Talk Line has been providing a service on how to make a great Thanksgiving Day turkey for more than 40 ...

Thanksgiving is here and if you feel stressed about how to pull off the first big holiday meal of the season, "Good Morning ...

No matter how you cook your turkey or if it's a male (Tom) or female (hen) turkey, you need to cook it to this internal ...

Spread the loveThis recipe for roasted turkey breast is perfect for smaller gatherings or when you don’t want to cook a whole ...

We'll teach you how to cook a turkey breast using our delicious Easy Roasted Turkey Breast recipe, which works well for ...