There are many elements that must come together to give you the authentic taste of a place. The flavour that will indiscriminately transport yo ...

Rice, like pasta, is a food that is prepared in different ways in almost all corners of the world. I love almost any savoury rice dish, from sushi to risotto and even the brown rice salads my ...

William Wongso's Nasi Goreng Jawa uses a punchy spice paste called bumbu with shrimp paste for this comforting fried rice from Surabaya, a city in East Java, Indonesia.

Croissants come in myriad forms, from classic almond and pain au chocolat to vegan alternatives and “Asian-fusion” specials such as mi goreng brulee.

Most pisang goreng are satisfying, but only a select few are truly special. In the neighbourhood of USJ 2, just across the busy road from Da Men Mall, a small collection of brick-and-mortar roadside ...

The polemic of Ayam Goreng Widuran in Solo raises a question: should non-halal labeling be explicitly displayed?

His father had learnt to cook in a Sembawang kampung, helping neighbours prepare dishes like beef rendang, sayur lodeh and sambal goreng for Malay weddings.

Every Thursday, hundreds of elderly citizens queue patiently on Jalan Sayur here for a meal that will keep their bellies full for the day. Among them is a woman known only as Helen, 68, who has ...

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Cooking Salty, Sweet, Spicy, Smoky Mie Goreng These versatile Indonesian stir-fried noodles strike a perfect balance of flavors that you’ll want to eat again and again (speaking from experience).

Indomie mee goreng has been a staple in the diets of uni students and the cash-poor for decades – and for good reason. It’s tasty, can be jazzed up in a multitude of ways and is incredibly quick to ...