Kashmir's almond blossoms, emerging in March-April, offer a mesmerizing floral spectacle rivaling Japan's cherry blossoms. The annual Almond Blossom Festival in Badamwari Garden celebrates this ...

A recent study found that eating almonds daily can help control blood sugar levels in specific populations, such as "Asian Indians". An international team of researchers analysed previously ...

In “Matriarch,” a memoir out Tuesday, Beyoncé and Solange Knowles’s mom reveals she was diagnosed with breast cancer last year. Credit... Supported by By Elena Bergeron Reporting from Los ...

One of the more surprising? Australia’s almond industry, which is stepping in to fill the void left by steep barriers on imports from California, the source of 80 per cent of global production.

The Double Chocolate Almond Flour Cookies Everyone’s Raving About Posted: April 8, 2025 | Last updated: April 8, 2025 These rich, fudgy cookies are made with almond flour and double the ...

The dessert features a chocolate oat milk base, salted caramel swirls, almond toffee pieces, and fudge brownies. The flavor is certified vegan and part of the company’s reformulated non-dairy range.

Sponge cakes are super easy to experiment with, from adding lemon to almond extract, or putting in fresh fruit, there are many ways to spruce up a boring sponge cake. I have found a combination of ...

What’s up with almonds? The Golden State produces 80% of the world’s supply and exports most of the almonds it grows. That makes almonds California's most valuable food export, making up ...

I took on the challenge of making Gordon Ramsay’s famous sticky toffee pudding - and let’s just say, it was a decadent adventure. From the date-packed sponge to the buttery toffee sauce ...

"Almonds help improve vitamin B levels and boost blood circulation, which can reduce the appearance of dark circles," says Sonal. Soak them overnight and eat them in the morning, blend them into ...