Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.

The US Food and Drug Administration has revoked its authorization of Red No. 3 in food, drinks and ingested drugs across the ...

The U.S. Food and Drug Administration (FDA) has banned red dye — called Red 3, or Erythrosine — from foods, dietary supplements and ingested medicines due to potential cancer risk. Local mother and ...

However, mounting scientific evidence suggests that consuming Red 3 poses significant health risks. These risks prompted ...

Delaware legislators joined the Food and Drug Administration’s recent ban on Red No. 3 by introducing a bill in the First ...

U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred ...

The FDA banned Red No.3, also known as erythrosine, after reviewing studies that linked high doses of the dye to cancer in ...

U.S. regulators last week banned the use of the dye known as Red 3 in the nation's food, nearly 35 years after it was banned ...

In a bombshell announcement made last week, the Food and Drug Administration (FDA) said it will ban the use of FD&C Red No. 3 ...

Red dye 3—also known as red dye No.3 and erythrosine—is a synthetic dye that’s derived from petroleum. The dye is usually used in some foods to create a bright, cherry-red color.

The FDA is giving food manufacturers until Jan. 15, 2027, to reformulate their products to comply with the rule banning Red ...