The Helsinki City Council has voted to halve meat and dairy procurement and replace it with plant-based options in schools, ...

At least 65 brands now offer blended meat products amid fast-growing interest from retail and foodservice. Can the category now scale past its proof-of-concept stage?

The Spare Food Co, which upcycles vegetables for use in blended meat, has teamed up with Premier to expand into hospitals, ...

Superbrewed Food has begun commercial production of its fermented postbiotic protein at a facility owned by Döhler, whose ...

India's Life Health Foods has launched high-protein soy and almond milks under its So Good brand, banking on the country's craze for the macronutrient.

Beyond Meat has added four new flavours to its plant-based sparkling protein drinks range, Beyond Immerse, whose initial drop sold out within days.

Chocolate giant Puratos will introduce a cell-based cocoa product for professionals in the US this year, leveraging its ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

New Zealand cellular horticulture startup Forever Harvest has bagged NZ$1.2M ($715,000) in funding to speed up the ...

Finland's largest supermarket, S Group, has revealed that sales of plant-based products were on the rise last year, alongside ...

Healthier Comforts has rolled out an animal-free egg white protein powder in the US, featuring The Every Company's precision-fermented OvoPro ingredient.

Bonvivant Cocktail Bistro, a one-Michelin-starred restaurant in Berlin, has ditched dairy and eggs from its brunch offerings, ...