Tax Deduction and Collection Account Number. It is a 10-digit alpha-numeric number issued by the ITD, TAN must be obtained by all persons responsible for deducting tax at source or who are required to ...
In business, directors have a particular number like their unique signature– a Director Identification Number or DIN. This number acts as a secret code that helps figure out who's in charge of a ...
As mentioned above, FSMS Plan or Food Safety Management System (FSMS) plan is a set of standards established to direct and control aspects of food safety. There are many international FSMS like HACCP, ...
"HSN code" refers to the Harmonized System of Nomenclature code, a comprehensive international product classification system. Initially proposed by the World Customs Organization (WCO), this unique ...
PICME stands for "Pregnancy and Infant Cohort Monitoring and Evaluation", which is a system deployed by the Tamilnadu government to track all pregnant women. Pregnant women can register on ...
The Food Safety & Standards Authority of India, or FSSAI is responsible for regulating all food businesses operating in India. As per FSSAI regulations, all food businesses in India are required to be ...
Food Safety Standards Authority of India FSSAI registration or FSSAI license is required in India for any type of person or entity involved in food manufacturing or processing or packaging or ...
The status of a probationer has been made clear in a plethora of judicial cases and pronouncements. The following are excerpts of a landmark judgement by the Constitution Bench of the Supreme Court on ...
To improve the responsibility and accountability towards consumers, the Real Estate Regulation and Development Act (RERA) has mandated real estate promoters developers (real estate developers) to ...
According to the Factories Act, any person who wants to construct, extend or take into use any building a factory in Telangana has to get prior permission from the respective authority in advance ...
Food testing and analysis are essential for the safekeeping of the food ecosystem. Food laboratory tests ensure that the food is safe for consumption. Food testing ensures that the products comply ...